Gab Bonghi is a photographer living and working in the Philadelphia region.

Best known for capturing ​Philly’s vibrant food & restaurant scene,​ she also photographs a variety of lifestyle, interiors, documentary, and events.

Client work includes La Colombe, Momofuku, The Four Seasons, Philadelphia Distilling, Quaker City Mercantile and Starr Restaurants.

Published in The Wall Street Journal, The New York Times, Bon Appetit, Forbes, Esquire, Condé Nast Traveler, EATER, Eating Well, and Philadelphia Magazine.